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The
Liphook Equine Hospital
CORNS
What are corns?
Corns are bruises of
the sole which occur at the angle of the sole between the
hoof wall and the bars, i.e. at the 'seat of corn' Corns
most commonly affect the medial (inside) aspect of the front
feet. They are an important cause of lameness in shod horses.
Bruises are traumatic
injuries which result in haemorrhage into the sensitive
tissues of the sole. Haemorrhage increases pressure in the
sensitive tissues which results in pain. Haemorrhage causes
discoloration in the typical manner of a bruise occurring
anywhere else. Corns may develop acutely (suddenly) or chronically
(over time). Chronic corns tend to occur in horses with
low heels where the walls collapse inwards persistently
traumatising (injuring) the seat of corn.
Corns may be classified
as:-
• Dry corns -
haemorrhage between the sole and sensitive tissues (see
bruised sole) causes thinning of the sole over the seat
of corn. Paring with a hoof knife may reveal a red bruise,
although this may be difficult to find until the affected
horn grows down towards the ground level.
• Moist corns
- trauma causes inflammatory fluids to accumulate under
the sole giving the impression that the horn of the sole
is wet.
• Suppurating
corns - penetration has occurred and infection has developed
underneath the sole at the seat of corn resulting in pus
formation (see our hand-out on pus in the foot).
What causes corns?
Corns are almost invariably
caused by shoes which fit improperly so that they are fitted
short and tight at the heels, traumatising (injuring) the
seat of corn. In some cases, shoes have been left on too
long so that as the foot grows the shoe is carried forward
causing the heel branches to traumatise the seat of corn.
In other cases, stones may become lodged between the shoe
and the seat of corn, resulting in injury and bruising.
Excessive weight bearing at the heels, as in a horse with
low heels or where heel calks or studs have been used, may
traumatise the seat of corn.
How are corns diagnosed?
Corns cause a horse
to show signs of lameness, the severity of which depends
upon the degree of bruising. The lameness is characterised
by a shortened anterior stride phase with toes contacting
the ground, saving the heels. Lameness is usually most evident
on hard ground and when the horse is circling. If corns
affect both front feet, a bilateral foreleg lameness may
not be noticed until the horse is lunged or ridden in small
circles.
There is usually a
pain response to the application of hoof testers specifically
over the seat of corn. The horse’s digital pulse strength
may be increased and the feet may appear warm to the touch.
A dry, moist or suppurating
bruise can be seen at the seat of corn when the overlying
sole is pared away.
Radiographs may be
used to rule out other causes of lameness in the heel area
such as sidebones, navicular disease or pedal osteitis.
How are corns treated?
The horse’s shoes
should be removed as a first step. Dry and moist corns are
pared with a hoof knife to relieve pressure, suppurating
corns are opened to drain and treated as for 'pus in the
foot'. Be careful not to pare the sole excessively in thin
soled horses or the condition may be worsened. A poultice,
followed by dry protective bandaging, may help to speed
recovery and the horse should be rested until recovered.
After rest and recuperation,
the horse can be re-shod ensuring that the shoes are fitted
long and full at the heels to support the heels and encourage
heel growth.
How can corns be prevented?
Regular hoof trimming
and good farriery is the best way of preventing corns in
horses. It is wise to avoid excessive foot trauma on hard
going.
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